Steamed Broccoli Trees
Snack

Steamed Broccoli Trees

Fun "little trees" packed with vitamins - making vegetables exciting for curious toddlers

Storage

Cool quickly. Refrigerate within 2 hours. Reheat until steaming hot. Defrost in the fridge/microwave and eat within 24 hours of defrosting.

Prep: 2mCook: 5mServes: 2 toddlers12m+

Mess Level

💦💦💧💧💧

Light Mess

Ingredients
Portion ControlAdjust the portion size to match your toddler's appetite, offering small servings and allowing them to ask for more if still hungry.
Original Recipe
As written in recipe
x1
x1
x2
x2.5
x3
x4
x6
  • 1 cup fresh broccoli florets
  • Water for steaming
  • Optional: tiny drizzle of olive oil
  • Optional: squeeze of lemon juice
Frequently Asked Questions
Cost Breakdown
Broccoli florets£1.00
Olive oil£0.05
Lemon juice£0.10
Total Cost:£1.15
Nutrition Per Serving

25

Calories

3g

Protein

5g

Carbs

0g

Fat

2g

Fiber

81mg

Vitamin C

Safety Notes
  • Ensure stems are appropriate length for safe grasping
  • Steam until soft enough to mash with gentle pressure
  • Always supervise during eating
  • Check that florets don't break into small hard pieces
  • Remove any tough or fibrous parts
Chef's Tips
  • Don't overcook - broccoli should be bright green and still have slight texture
  • Save cooking water for thinning purees or soups - it's nutritious
  • Call them "little trees" or "dinosaur food" to make them more appealing
  • Serve while slightly warm but not hot for best taste
  • Start with small portions and let child explore
For Picky Eaters

With Cheese

Sprinkle with mild grated cheese while warm

Butter Flavored

Add tiny bit of butter for familiar taste

Mixed Vegetables

Steam with cauliflower or carrots for variety

Pureed Version

Blend steamed broccoli if chunks are rejected

Categories
High vitamin CExcellent fiber sourceAntioxidant richLow calorieIron contentFolate richEye health supportImmune system boost